Gecko Hospitality

Restaurant General Manager $65K + Bonus – Growth

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Exact $65,000.00
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Work Schedule

Standard Hours
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Benefits

competitive salary
bonus potential
Paid Time Off
Health Insurance
Dental Insurance
Professional development opportunities
401(k) Plan

Job Description

Our establishment is a distinguished restaurant located in the vibrant city of Portland, OR, known for delivering exceptional dining experiences through a commitment to quality and customer satisfaction. As a key player in the hospitality industry, we pride ourselves on creating an inviting atmosphere where guests can enjoy not only delicious cuisine but also top-tier service and an ambiance that reflects the essence of Portland's dynamic culinary scene. Our restaurant has built a reputation for excellence by embracing innovation, maintaining high standards, and fostering a culture where every team member is valued and motivated to contribute to collective success.

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Job Requirements

  • Demonstrated leadership experience in hospitality
  • Strong communication skills
  • Commitment to exceptional service
  • Problem-solving abilities
  • Ability to work in a dynamic environment
  • Experience in managing budgets and financials
  • Capability to lead diverse teams effectively

Job Qualifications

  • Proven leadership experience in the hospitality industry
  • Strong communication and interpersonal skills
  • Demonstrated ability to manage restaurant operations successfully
  • Experience with budgeting and financial management
  • Ability to inspire and empower diverse teams
  • Commitment to exceptional service and problem-solving
  • Capacity to work effectively in a dynamic fast-paced environment

Job Duties

  • Lead the operational excellence of the restaurant ensuring stellar guest experiences and top-notch standards
  • Implement strategic initiatives to drive sales profitability and guest satisfaction
  • Cultivate a positive and inclusive work environment nurturing talent and upholding brand ethos and values
  • Manage financial aspects effectively including budgeting and cost controls to optimize performance and achieve organizational objectives
  • Oversee daily operations ensuring compliance with health and safety regulations
  • Develop and maintain relationships with suppliers and vendors to ensure quality and cost-efficiency
  • Coach and mentor staff to promote professional growth and high performance

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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