You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Taco Bell logo

Restaurant General Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Flexible
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement plan options
flexible scheduling
Training and Development

Job Description

You are applying for a position with a franchisee of Taco Bell, not Taco Bell Corporation or any of its affiliates. It is important to understand that the franchisee operates as an independent business owner and has the autonomy to set their own wage and benefit programs, which may vary significantly from other Taco Bell locations. This distinction means that if hired, you will be employed solely by the franchisee and not the Taco Bell corporate entity.

Taco Bell is a globally recognized fast-food restaurant chain known for its Mexican-inspired menu items and a strong customer-centric approach. The franch... Show More

Job Requirements

  • Must be at least 21 years old
  • Must pass background check criteria and drug test
  • Must have reliable transportation
  • Able to sweep and mop floors
  • Able to dust shelves
  • Able to lift and carry out trash containers and place in outside bin
  • Able to clean parking lot and grounds surrounding the restaurant
  • Able to tolerate standing, walking, lifting up to 50 lbs and stooping during 80 percent of shift time

Job Qualifications

  • High school diploma or GED
  • College or university degree preferred
  • 2-4 years supervisory experience in food service or retail environment including profit and loss responsibility
  • Basic personal computer literacy
  • Strong leadership and communication skills
  • Positive attitude
  • Track record of people development
  • Strong analytical and decision-making skills

Job Duties

  • Find, hire and develop employees
  • Conduct new hire orientation and develop training plan for each new hire
  • Schedule and deploy the team correctly
  • Address performance issues
  • Assist in resolution of customer issues
  • Manage restaurant budget and financial plans
  • Establish the tone of the work environment and customer hospitality

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All