Restaurant General Manager

MRG is a proud franchisee of one of the nation’s leading Mexican-inspired quick service restaurant chains. This fast-paced and family-oriented company is distinguished by its supportive culture and an open-door policy that encourages feedback and ideas from all team members. MRG values investment in the growth and success of its employees, particularly management staff, providing a robust six-week initial training upon hire and ongoing training to keep all managerial staff well-informed and highly engaged. Their commitment to growth is reflected in their career advancement philosophy, which strongly favors promoting from within. As they expand rapidly, MRG offers a dynamic work... Show More