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Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $43,500.00 - $60,000.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Career advancement opportunities
flexible scheduling

Job Description

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees. This distinction is important to understand because it means your employment terms, benefits, and growth opportunities may differ based on the specific franchise you join.

Taco Bell is a renowned fast-food restaurant chain specializing in Mexican-inspired cuisine, recognized for its commitment to serving customers with heart and dedication. The franchise operates ... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum of 2 years experience in a supervisory or managerial role in a fast-food or restaurant environment
  • Ability to work approximately 50 hours a week
  • Strong organizational and multitasking skills
  • Must be able to work within brand standards
  • Ability to lead and motivate a team
  • Good problem-solving skills

Job Qualifications

  • Proven leadership experience in the restaurant or retail industry
  • Strong communication and interpersonal skills
  • Ability to manage financial statements such as P&L
  • Experience recruiting and training team members
  • Commitment to customer service excellence
  • Ability to work flexible hours including evenings and weekends

Job Duties

  • Inspire and engage customers and fellow team members alike
  • Train, coach, and recognize the talent before you
  • Manage P&L
  • Growth through great service
  • Follow brand standards
  • Work approximately 50 hours a week

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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