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Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours

Job Description

KFC, also known as Kentucky Fried Chicken, is one of the world’s largest and most recognized fast-food brands, specializing in fried chicken and delivering a consistent and quality dining experience to millions of customers globally. As a trusted franchise in the fast-food industry, KFC has built its reputation on offering delicious meals, friendly customer service, and maintaining clean and welcoming restaurant environments. With thousands of locations worldwide, many of these restaurants are independently owned and operated by franchisees who take pride in upholding the high standards set by the brand. The role of the Restaurant General Manager within a KFC... Show More

Job Requirements

  • High school diploma or equivalent
  • Prior experience in restaurant supervision or management
  • Ability to work flexible hours including evenings and weekends
  • Strong organizational and multitasking skills
  • Physical ability to lift 25-85 pounds
  • Ability to stand for extended periods
  • Hearing within normal range
  • Cash handling experience
  • Ability to maintain confidentiality
  • Basic reading ability
  • Manual dexterity for packing food and cleaning

Job Qualifications

  • Experience in restaurant management
  • Strong leadership and team-building skills
  • Excellent communication skills
  • Ability to mentor and develop staff
  • Understanding of customer service standards
  • Knowledge of food safety and sanitation
  • Ability to manage payroll and employee documentation

Job Duties

  • Ownership of your restaurant's success metrics and lead restaurant team to reach goals
  • Lead the guest experiences in your restaurant that includes friendly interactions, a clean restaurant and fresh meals
  • Grow and mentor your KFC family through training, development and onboarding new team members
  • Lead communications of your team's goals, upcoming promotions, business updates, etc
  • Inspire the overall positive and collaborative family environment
  • Partner with other Restaurant General Managers and Area Leaders to grow and move the business forward
  • Reviewing and submitting payroll

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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