Restaurant General Manager

MRG is a proud franchisee of one of the nation's leading Mexican-inspired quick service restaurants. As a franchisee, MRG operates independently and takes immense pride in upholding the values of a family-oriented and supportive culture. The company is dedicated to fostering an open-door policy that welcomes feedback and innovative ideas from all employees, creating a dynamic and collaborative work environment. MRG invests significantly in the professional growth of its team, particularly its management staff, by providing a robust six-week training program upon hiring. This initial training is designed to equip new managers with the essential skills and knowledge needed to... Show More