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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $67,100.00 - $92,500.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible scheduling
Job Description
RH Hospitality is a renowned leader in the hospitality industry, with over 20 years of global experience operating a distinguished portfolio of restaurants within its innovative Design Galleries. These unique spaces merge the warmth and comfort of a home environment with the luxury and attentiveness of high-end hospitality, creating a captivating experience that truly embodies the RH lifestyle. As a dynamic company, RH continues to expand its footprint internationally, striving to set new standards in customer service, culinary excellence, and operational effectiveness. The brand is known not only for the sophistication of its dining environments but also for its commitment... Show More
Job Requirements
- 5+ years of leadership experience in a high-volume, full-service restaurant or an equivalent combination of education and experience
- Expertise in leading financial performance including labor and food costs, inventory controls, and strategic resource planning
- Proficiency in Microsoft Excel, inventory management systems, Micros Point of Sale or equivalent, and email communication
- Proven ability to work autonomously, making strategic decisions and collaborating across all levels of leadership
- Legal authorization to work in the country in which they are applying at the time of application
- Flexibility to work weekends, holidays, and variable shifts as needed
Job Qualifications
- 5+ years of leadership experience in a high-volume, full-service restaurant or an equivalent combination of education and experience
- Expertise in leading financial performance, including labor and food costs, inventory controls, and strategic resource planning
- Proficiency in Microsoft Excel, Inventory Management systems, Micros Point of Sale (or equivalent), and email communication
- Proven ability to work autonomously, making strategic decisions, and collaborating across all levels of leadership
- Legal authorization to work in the country of application
- Flexibility to work weekends, holidays, and variable shifts as needed
Job Duties
- Lead and develop Team Members and Leaders with a people-first mindset by providing ongoing coaching, structured training and in-the-moment guidance to uphold RH's dining room service standards and support professional growth
- Define and guide the strategic direction of the dining team by overseeing recruitment, hiring and onboarding to build a high-performing team aligned with RH's vision and service standards
- Cultivate a service-driven culture by driving the strategic direction of dining room operations, ensuring a seamless and elevated guest experience
- Own and optimize operational excellence by upholding quality and safety standards, ensuring compliance with regulations, and proactively addressing opportunities for improvement
- Serve as a brand ambassador and resource for guests, Leaders and Team Members, fostering meaningful connections and a hospitality experience that is both personal and immersive
- Drive financial performance by setting labor and sales goals, analyzing financial reporting and implementing strategies to maximize revenue and profitability
- Collaborate cross-functionally with Culinary and Gallery Leadership both on property and across the global organization to amplify the success of RH Hospitality
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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