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Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $60,000.00
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Work Schedule

Standard Hours
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Benefits

upward mobility
career advancement
People-first culture
Work-life balance
Achievable bonus programs
healthcare
Paid Time Off
401k

Job Description

We are a nationally recognized brand operating in the Quick Service Restaurant (QSR) segment, known for delivering exceptional dining experiences with speed and quality. Our company is poised to reclaim its position as a leader in the industry, driven by recent strategic additions to our leadership team. We pride ourselves on fostering a genuine people-first culture, creating an environment where employees feel valued and motivated to reach their full potential. Our commitment to excellence extends beyond the customer experience — it is embedded in every facet of our operations, from leadership and team development to innovation and operational efficiency.Show More

Job Requirements

  • must have two years as a salaried restaurant general manager
  • possess experience managing annual restaurant sales of one million dollars
  • have a background in QSR or Fast Casual dining
  • demonstrate drive-thru operation experience
  • show commitment to people, hospitality, and integrity

Job Qualifications

  • two years as a salaried restaurant general manager
  • experience managing restaurant volume of one million dollars in annual sales
  • background in QSR or Fast Casual dining
  • drive-thru operation experience
  • focus on people, hospitality, and integrity

Job Duties

  • drive operational excellence
  • develop people and help them achieve their goals
  • uphold company standards through systems-driven management
  • act as a change agent adapting to new systems and processes quickly
  • plan, communicate, and work effectively as a team player
  • oversee day-to-day restaurant operations
  • ensure exceptional customer experience

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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