Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,000.00 - $67,200.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
growth opportunities
Paid Time Off
Employee Discounts
Job Description
The Don Julio Group is a dynamic and fast-growing company specializing in authentic Mexican and Peruvian cuisine, operating a series of popular restaurants that celebrate the rich culinary traditions of these vibrant cultures. With a strong presence in the Orlando, Florida area, the Don Julio Group has earned a reputation for excellence in food quality, innovative menu offerings, and a welcoming atmosphere for both customers and employees. Known for its commitment to cultural authenticity and exceptional customer service, the group continuously seeks passionate and skilled individuals to join their expanding team in various roles that contribute to their overall mission... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a restaurant or culinary role preferred
- Ability to work weekends, evenings, and holidays
- Willingness to work in a fast-paced, high-energy environment
- Ability to handle exposure to cleaning chemicals and alcoholic beverages
- Eligibility to work in the United States
- Availability to attend in-person interview at Don Julio Group Corporate Office
Job Qualifications
- High school diploma or equivalent preferred
- Experience with Mexican and Peruvian culinary heritage
- Ability to work in a fast-paced kitchen environment
- Strong team collaboration skills
- Bilingual candidates encouraged
- Excellent communication skills
- Passion for culinary arts and authentic cuisine
Job Duties
- Participate in in-person interviews at the job fair
- Prepare and cook authentic Mexican and Peruvian dishes
- Maintain a clean and organized kitchen environment
- Interact directly with customers to ensure satisfaction
- Work collaboratively within a fast-paced team-oriented kitchen
- Adhere to health and safety regulations
- Attend training and development opportunities for career advancement
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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