PF Changs logo

PF Changs

Restaurant General Manager

Denver, CO, USA|Travel, Onsite

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $100,000.00 - $120,000.00
clock

Work Schedule

Flexible
diamond

Benefits

Medical
Dental
Vision
401(k)
Paid Time Off
Performance incentives
Professional Development

Job Description

P.F. Chang's is a renowned upscale casual dining restaurant chain that specializes in Asian cuisine, combining a rich blend of Chinese culture and innovative culinary techniques to create an exceptional dining experience. Known for its vibrant ambiance and commitment to quality, P.F. Chang's has established itself as a leader in the hospitality industry, delivering memorable meals and outstanding service to guests across numerous locations. The company values teamwork, innovation, and excellence, fostering a supportive community among its employees and emphasizing professional growth through various training programs and opportunities. With a focus on creating a welcoming atmosphere and celebrating life, family,... Show More

Job Requirements

  • Progressive restaurant or hospitality management experience
  • Prior experience as a General Manager required for external hires
  • Valid driver’s license for operational duties
  • Passion for delivering exceptional guest experiences
  • Track record of driving sales growth and achieving KPIs
  • Experience mentoring and coaching at various levels
  • Knowledge of inventory, cost of goods, and financial control
  • Proficiency with POS, delivery platforms, inventory, and reservation systems

Job Qualifications

  • Progressive restaurant or hospitality management experience
  • Prior experience as a General Manager required for external hires
  • Proven ability to drive sales growth and achieve financial targets
  • Success in mentoring and coaching team members
  • Understanding of inventory management and financial controls
  • Proficiency in POS and corporate software systems
  • Strong business acumen and leadership skills

Job Duties

  • Demonstrate genuine passion for exceptional guest experiences and personalized service
  • Actively engage with guests to foster a welcoming atmosphere and drive sales
  • Drive incremental sales through coaching team members on upselling
  • Utilize financial analysis for continuous operational improvement
  • Foster an ownership mindset within the team using KPIs and EBITDA targets
  • Develop management team members through leadership training
  • Inspire and motivate the team with coaching and performance reviews

OysterLink connects hospitality businesses with candidates.

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

You may be also interested in: