Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $85,304.00 - $95,304.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life
disability
401(k) retirement savings plan
Job training and career growth opportunities
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating iconic brands such as Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade. With a strong commitment to creating joyful and lasting memories through fun, food, and play, CEC Entertainment hosts over half a million birthdays annually at Chuck E. Cheese locations. The company emphasizes safety and community engagement, running programs like Kid Check and donating more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese was honored with the "Best in STEM" award and named one of... Show More
Job Requirements
- must be at least 21 years of age or older, rvp approval may allow hiring at the age permitted by local law for selling, ringing up, checking identification and serving alcohol
- college degree preferred
- minimum four years of restaurant industry experience with responsibility for full execution of running quality shifts and driving sales performance or proven track record as a cec manager or senior assistant manager
- must be able to lift or carry objects weighing 0-50 pounds
- must be able to stand, bend, kneel, reach, push, pull, walk and squat during scheduled shift
- ability to handle job stress and interact effectively with guests and team members
- work environment includes flashing and flickering lights, moving mechanical parts, loud noise, and exposure to non-weather related wet, humid, extreme heat and extreme cold conditions
Job Qualifications
- coaching and developing others
- demonstrate ethics and integrity
- effective communication skills
- empower others
- value diversity
- time and priority management
- problem solving and decision making
- college degree preferred
- minimum of four years experience in the restaurant industry managing quality shifts and driving sales or proven track record as a CEC manager or senior assistant manager
Job Duties
- make daily decisions involving time management, staff scheduling and support, uphold product quality, cleanliness and company standards
- build sales and maximize profits by recruiting, training, developing and communicating company and guest expectations to the team
- coach, teach and motivate team to maintain high quality guest service and safety
- exercise excellent business skills and judgment in cost control procedures, financial accounting, inventory levels and labor management
OysterLink connects hospitality businesses with candidates.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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