Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $55,000.00 - $65,000.00
Work Schedule
Standard Hours
Benefits
competitive salary
Profit sharing
Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid holidays
Paid Time Off
Job Description
DV & GR Enterprises dba WINGSTOP is a dynamic and rapidly expanding restaurant company operating several Wingstop locations across Northeast Ohio. As a proud part of the Wingstop family, this company is built on a foundation of excellence, community, and growth. Known for serving high-quality wings quickly and consistently, DV & GR Enterprises places a strong emphasis on people-first values, aiming to create a supportive and inclusive work environment where team members can thrive and develop both personally and professionally. The company supports its employees by sharing profits, investing in training and development, and promoting from within, ensuring that the... Show More
Job Requirements
- At least 2 years experience as a Restaurant General Manager
- High school diploma preferred
- Ability to lead and inspire a team
- Strong customer service orientation
- Results-driven mindset
- Problem-solving skills
- Ability to stand for up to 10 hours
- Ability to lift up to 50 pounds
- Frequent bending and twisting required
Job Qualifications
- Proven track record with 2+ years as a Restaurant General Manager
- Strong leadership and team development skills
- Experience in controlling costs and managing inventory
- Ability to drive sales and improve profitability
- Excellent problem-solving and decision-making abilities
- High school diploma preferred but not required
Job Duties
- Ensure smooth and efficient day-to-day restaurant operations
- Manage staffing, scheduling, and labor costs effectively
- Control inventory and maintain high standards of food safety
- Drive sales growth and optimize revenue through strategic planning
- Foster a positive and vibrant team culture
- Handle customer service issues promptly to ensure guest satisfaction
- Maintain cleanliness and organization throughout the restaurant
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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