Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $68,640.00 - $73,640.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) retirement plan
Paid Time Off
Job Description
CEC Entertainment, LLC, headquartered in Irving, Texas, stands as a nationally recognized leader in family dining and entertainment. Proudly operating some of the most iconic brands including Chuck E. Cheese, Peter Piper Pizza, and Chuck's Arcade, the company dedicates itself to creating memorable experiences for families and children. With nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues spread across 45 states and 18 countries, CEC Entertainment actively promotes an environment where fun meets food and play. The company’s commitment extends beyond mere entertainment to ensuring safety through initiatives like Kid Check and extensive health and... Show More
Job Requirements
- Must be at least 21 years of age or older unless local laws permit lower age
- Ability to lift or carry up to 50 pounds
- Ability to stand, bend, kneel, reach, push, pull, walk and squat during shifts
- Ability to handle job stress and interact effectively with guests and team members
- Compliance with background check according to company policy
- Willingness to work in environment with flashing lights, moving parts, noise and varying temperature conditions
Job Qualifications
- Minimum of four years experience in restaurant industry with full execution responsibility
- Proven track record as CEC Manager or Senior Assistant Manager preferred
- College degree preferred
- Strong leadership and team development skills
- Effective communication and problem-solving abilities
- Demonstrates ethics and integrity
- Values diversity and inclusion
Job Duties
- Make daily decisions involving time management, staff scheduling and support, uphold product quality, cleanliness and company standards
- Build sales and maximize profits by recruiting, training, developing, and communicating company and guest expectations to the team
- Coach, teach and motivate team to maintain high quality guest service and safety
- Exercise excellent business skills and judgment in cost control, financial accounting, inventory levels and labor management
- Maintain safety and health standards compliant with company policies and local regulations
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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