Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $90,000.00 - $110,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
401(k)
Paid Time Off
Monthly bonuses
annual bonuses
Paid management training
Employee Referral Program
Employee Discounts
holiday closures
Job Description
P.F. Chang's is a renowned restaurant brand known for its exceptional Chinese cuisine and a commitment to delivering an unparalleled dining experience. Established as a leader in the casual dining sector, P.F. Chang's has grown to become a celebrated name recognized for its innovative menu, warm hospitality, and vibrant atmosphere. The company prides itself on integrating authentic flavors with modern culinary techniques, creating a unique blend that appeals to a diverse clientele. With numerous locations nationwide, P.F. Chang's continually strives to maintain high standards in food quality, service, and overall guest satisfaction, fostering a community that values both tradition and... Show More
Job Requirements
- progressive restaurant or hospitality management experience
- recent prior experience as a General Manager required for external hires
- valid driver’s license
- strong passion for delivering exceptional guest experiences
- proven track record in sales growth and achieving KPI and EBITDA targets
- success in mentoring and coaching
- understanding of inventory management and financial control
- proficiency with POS, corporate software, third party delivery platforms, inventory and reservation systems
Job Qualifications
- progressive restaurant or hospitality management experience
- recent prior experience as a General Manager for external hires
- strong passion for delivering exceptional guest experiences
- proven track record of driving sales growth and achieving KPI and EBITDA targets
- demonstrated success in mentoring and coaching individuals to foster professional growth
- understanding of managing inventory, cost of goods, and financial control
- general systems proficiency in POS, corporate software, third party delivery platforms, inventory systems, reservation systems
Job Duties
- demonstrate genuine passion for exceptional guest experiences, personalized service, and exceeding expectations
- actively engage with guests to foster a welcoming atmosphere, drive sales, and ensure satisfaction
- drive incremental sales through exceptional service and coaching team members on upselling techniques
- demonstrate strong business acumen through financial analysis for continuous improvement and responsiveness to market trends
- foster an ownership mindset within the team, taking responsibility for all operations and utilizing KPIs and EBITDA targets for ongoing improvements
- set standards of integrity, professionalism, and innovative thinking while fostering teamwork and dedication
- develop management team members through leadership training and maintain high culinary and hospitality standards
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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