
Job Overview
Compensation
Type:
Salary
Rate:
Range $46,500.00 - $64,100.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
opportunities for career growth
flexible scheduling
performance bonuses
Job Description
This opportunity is with a franchisee of Taco Bell, a globally recognized leader in the quick-service restaurant industry known for its innovative Mexican-inspired menu and vibrant brand culture. Unlike Taco Bell Corp. or its affiliates, this position is directly with a franchise owner who independently manages operations, compensation, and benefits. The franchisee has full ownership over their business, offering a unique and entrepreneurial work environment where managers can truly impact local restaurant success and community engagement.
Taco Bell invites passionate, energetic individuals who are eager to contribute to an exciting team dynamic and deliver exceptional customer experiences. The role... Show More
Taco Bell invites passionate, energetic individuals who are eager to contribute to an exciting team dynamic and deliver exceptional customer experiences. The role... Show More
Job Requirements
- High school diploma or equivalent
- Experience in restaurant or food service management preferred
- Ability to lead and motivate teams
- Strong problem-solving skills
- Availability to work flexible hours including nights and weekends
- Ability to handle fast-paced environment
- Good communication skills
Job Qualifications
- High school diploma or equivalent
- Previous management experience in food service preferred
- Strong leadership and team-building skills
- Excellent communication and interpersonal abilities
- Ability to manage financial aspects of a restaurant
- Knowledge of brand operational standards
- Passion for delivering exceptional customer experiences
Job Duties
- Recruit and train strong crew members
- Lead and develop team for promotion and success
- Manage restaurant P&L
- Grow sales through effective strategies
- Ensure compliance with brand standards
- Create a positive and rewarding restaurant culture
- Deliver excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Post restaurant and hotel jobs on OysterLink.
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