Job Overview
Compensation
Type:
Salary
Rate:
Range $41,900.00 - $57,800.00
Benefits
Paid Time Off
employee discount
flexible schedule
Career development opportunities
health insurance options
Job Description
Taco Bell is a beloved fast-food restaurant chain recognized worldwide for its unique take on Mexican-inspired cuisine, delivering flavorful, affordable meals with a distinctive twist. While this opportunity is with a franchisee of Taco Bell and not Taco Bell Corporation or its affiliates, it represents a fantastic chance to be part of a vibrant and dynamic restaurant environment. Each franchisee operates as an independent business owner, responsible for their own wage and benefits programs, which may vary from one franchise to another. This position offers the ability to work in a fast-paced, customer-focused restaurant where passion for food and excellent... Show More
Job Requirements
- high school diploma or equivalent
- experience in restaurant management preferred
- ability to lead and motivate a team
- strong organizational skills
- good communication skills
- ability to handle fast-paced environment
- flexibility to work varied shifts including nights and weekends
Job Qualifications
- high school diploma or equivalent
- prior experience in restaurant management preferred
- strong leadership and team-building skills
- excellent communication and interpersonal abilities
- ability to manage financial aspects such as P&L
- knowledge of food safety and sanitation standards
- commitment to customer service excellence
Job Duties
- recruit and train team members
- manage daily restaurant operations
- oversee profit and loss (P&L) management
- grow sales through effective strategies
- follow and enforce brand standards
- create a positive customer and team member experience
- develop and empower staff for career advancement
A simple hiring platform for hospitality businesses.
Job Location
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