Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $70,000.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
401k
Medical insurance
Dental Insurance
Vision Insurance
Holiday closure
Free Food
Job Description
Condado Tacos is a vibrant and rapidly growing restaurant brand known for its commitment to exceptional guest experiences and a unique blend of fresh, flavorful tacos served in a lively atmosphere. Founded with a passion for maniacal hospitality, Condado Tacos is more than just a place to eat; it's a community hub that fosters a sense of belonging and joy among its guests and team members alike. The company prides itself on creating environments where every detail matters, from the quality of the food to the warmth of the service, embodying values of inclusion, humility, fun, commitment, and accountability.Show More
Job Requirements
- minimum 3-5 years of previous casual dining restaurant manager experience required
- preferably general manager experience
- ability to lead and inspire a team
- strong understanding of restaurant financials
- commitment to maintaining high health and safety standards
- excellent communication and interpersonal skills
- availability to work flexible hours including evenings and weekends
Job Qualifications
- minimum 3-5 years of previous casual dining restaurant manager experience
- preferably experience as a general manager
- strong leadership and people management skills
- highly developed customer service orientation
- excellent communication and interpersonal skills
- knowledge of restaurant operations and financial management
- passion for hospitality and creating positive guest experiences
Job Duties
- putting the guest experience first and acting as a friendly host
- leading the restaurant as if it were your own including managing financials
- promoting positive company culture with teammates and guests
- maintaining high standards for service and guest interaction
- focusing on professional and personal development of hourly employees and management daily
- ensuring food quality and presentation meets company standards
- maintaining awareness of restaurant ambiance and setting staff standards
- recruiting, training, and supporting team members daily
- building relationships with Catering and Marketing departments to boost sales
- adhering to health and safety standards set by Condado and the Department of Health
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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