
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $100,000.00 - $120,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
401(k)
Paid Time Off
Performance incentives
Professional Development
Referral program
exclusive discounts
Holidays
Job Description
P.F. Chang's is a renowned casual dining restaurant chain famous for its Asian-inspired cuisine and vibrant dining experience. Established with a mission to deliver exceptional culinary delights and memorable guest experiences, P.F. Chang's has grown into a beloved brand that combines tradition and innovation to create a unique atmosphere for diners. Known for its commitment to quality and hospitality, P.F. Chang's operates numerous locations across the United States, offering a wide range of dishes that celebrate bold flavors and fresh ingredients. The company cultivates a supportive and inclusive culture, placing a strong emphasis on teamwork, career growth, and community engagement.... Show More
Job Requirements
- Requires progressive restaurant or hospitality management experience
- For external hires, recent prior experience as a General Manager is required
- Must possess a valid driver’s license
- Strong passion for delivering exceptional guest experiences
- Proven track record of driving sales growth and achieving KPI and EBITDA targets
- Demonstrated success in mentoring and coaching individuals
- Understanding of managing inventory, cost of goods, financial control
- General systems proficiency in POS, corporate software, third party delivery platforms, inventory and reservation systems
Job Qualifications
- Progressive restaurant or hospitality management experience
- Recent prior experience as a General Manager for external hires
- Strong passion for delivering exceptional guest experiences
- Proven track record of driving sales growth and achieving KPI and EBITDA targets
- Demonstrated success in mentoring and coaching team members
- Understanding of inventory management, cost control, and financial operations
- Proficiency in POS systems, corporate software, delivery platforms, inventory and reservation systems
Job Duties
- Demonstrate genuine passion for exceptional guest experiences and personalized service
- Actively engage with guests to foster a welcoming atmosphere and drive sales
- Drive incremental sales through exceptional service and coaching on upselling
- Perform financial analysis to improve business performance and respond to market trends
- Foster ownership mindset using KPIs and EBITDA targets for ongoing restaurant improvement
- Set standards of integrity, professionalism, and innovative thinking while leading teamwork
- Develop management team members through leadership training and maintain hospitality standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location

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