Restaurant General Manager

Stockton, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Exact $24.00

Work Schedule

Flexible

Day Shifts

Weekend Shifts

Night Shifts

Benefits

competitive wage

opportunities for growth

Employee Development Programs

Supportive team environment

Health Insurance

Paid Time Off

employee recognition programs

Job Description

Diversified Restaurant Group (DRG) is a leading multi-brand restaurant operator that has experienced remarkable growth since its founding. Beginning as a modest 30-unit Taco Bell business in 2012, DRG has expanded to operate over 240 locations across multiple states including California, Kansas, Missouri, Nevada, and Alaska. Today, the company proudly manages Taco Bell and Arby’s restaurants, employing more than 6,000 team members and continuing to grow rapidly. DRG embodies a people-first culture, positioning itself as a large company with the close-knit feel of a small family. This unique approach fosters an environment that nurtures individual and team success, making every... Show More

Job Requirements

Must be 18 years or older
High school diploma or equivalent
At least two years of restaurant experience with leadership
Ability to pass a criminal background check including MVR
Must maintain current Health Card as per local requirements
Ability to pass SERV Safe Certification Course and Exam
Reliable transportation
Open availability including nights, weekends, holidays

Job Qualifications

High school diploma or equivalent
Two years of restaurant experience with proven leadership on all shifts
Ability to read, speak, comprehend, and write in English
Strong leadership and team-building skills
Excellent communication abilities
Knowledge of food safety standards and procedures
Ability to perform all restaurant roles as needed

Job Duties

Build and develop a high-performing team through training and development
Oversee recruiting, training, and management of restaurant staff
Manage profit and loss to ensure maximum profitability
Maintain excellent customer service and high quality food standards
Ensure food safety and store cleanliness compliance
Communicate clearly and consistently with leadership and staff
Act as a liaison promoting company culture and values

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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