Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $90,000.00 - $110,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
401(k)
Paid Time Off
Monthly bonuses
annual bonuses
Paid management training
Employee Referral Bonuses
exclusive discounts
holiday closures
Financial assistance through employee fund
Job Description
P.F. Chang's is a renowned and dynamic chain of casual dining restaurants specializing in Asian cuisine, celebrated for its high-quality dishes and exceptional guest experiences. The company prides itself on blending authentic flavors with a modern dining atmosphere, offering guests not just a meal but a memorable cultural journey. With multiple locations nationwide, P.F. Chang's has established a reputation for its commitment to hospitality, innovation, and community engagement. The company values teamwork, professional growth, and fostering a welcoming environment for both guests and employees. The work culture emphasizes integrity, creativity, and the continuous pursuit of excellence in every aspect of... Show More
Job Requirements
- requires progressive restaurant or hospitality management experience
- recent prior experience as a general manager for external hires
- must possess a valid driver's license
- strong passion for exceptional guest experiences
- proven track record of driving sales growth
- demonstrated success in mentoring and coaching individuals
- understanding of inventory, cost of goods, and financial control
- general systems proficiency in POS, corporate software, third party delivery platforms, inventory systems, reservation systems
Job Qualifications
- progressive restaurant or hospitality management experience
- recent prior experience as a general manager for external hires
- strong passion for guest-centric service
- proven track record of driving sales growth and achieving KPI and EBITDA targets
- demonstrated success in mentoring and coaching at various levels
- understanding of inventory management, cost control, and financial oversight
- proficiency with POS and corporate software systems
- experience in casual or upscale dining preferred
- hospitality or business degree preferred
- culinary and kitchen management experience preferred
Job Duties
- demonstrate genuine passion for exceptional guest experiences and personalized service
- actively engage with guests to foster a welcoming atmosphere and drive sales
- drive incremental sales through exceptional service and coaching team members on upselling techniques
- demonstrate strong business acumen through financial analysis for continuous improvement
- foster an ownership mindset within the team utilizing KPIs and EBITDA targets for ongoing improvement
- set standards of integrity, professionalism, and innovative thinking while fostering teamwork
- develop management team members through leadership training and uphold culinary and hospitality standards
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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