Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $47,000.00 - $64,800.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Bonuses
Incentives
Training and Development
Career growth opportunities
recognition programs
Job Description
Checkers & Rally's is a leading fast-food restaurant franchise known for its commitment to delivering high-quality food and exceptional customer service. Established with the vision of being the first choice for guests and employees alike, Checkers & Rally's operates in the quick-service restaurant (QSR) industry, serving a diverse clientele. The company emphasizes a customer-centric approach and thrives on a culture of operational excellence and continuous improvement. Checkers & Rally's franchise model provides opportunities for entrepreneurial growth and continuous career development, positioning itself as a preferred employer in the fast-food sector. The corporate field operations team plays a crucial role in... Show More
Job Requirements
- High school diploma or general education degree (GED)
- food safety certified preferred
- over 2 years restaurant management experience, preferably in quick service restaurants (QSR)
- basic math skills
- Microsoft Office and general systems experience
- strong verbal and written communication skills
- ability to work flexible schedule and extended hours
- high energy to keep up with fast-paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Qualifications
- High school diploma or general education degree (GED)
- food safety certified preferred
- over 2 years restaurant management experience, preferably in quick service restaurants (QSR)
- basic math skills
- Microsoft Office and general systems experience
- strong verbal and written communication skills
- ability to work flexible schedule and extended hours
- high energy to keep up with fast-paced environment
- commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Duties
- Meeting budgeted sales and profits by managing all aspects of the P&L
- continually analyzing data and developing and executing plans to improve sales and profits
- determining staffing needs and hiring the right candidates for the right positions
- ensuring shifts are properly staffed to guarantee consistent operations and guest satisfaction
- training team members and managers on operations, policies, procedures, and guest service
- identifying and responding to complaints and policy violations
- providing regular feedback and coaching to employees on their performance
- ensuring the restaurant is a safe, clean, and fun environment for employees and guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.