Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $46,600.00 - $64,300.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Life insurance
Dental Insurance
Vision Insurance
401(k)
401(k) matching
Paid Time Off
Flexible Schedule
employee discount
Job Description
This job opportunity is with a franchisee of Taco Bell, an independent business owner operating Taco Bell restaurant locations but separate from Taco Bell Corporation or any of its affiliates. The franchisee you work for will be your sole employer and is responsible for all employment terms, including wage and benefits programs, which may differ from other franchisees. Taco Bell is a leading fast-food restaurant chain renowned for its innovative menu and vibrant customer experience. Known for serving a variety of Mexican-inspired foods, Taco Bell prioritizes customer satisfaction, quality food, and a lively atmosphere across all its restaurants. Working at... Show More
Job Requirements
- must be at least 21 years old
- must pass background check and drug test
- must have reliable transportation
- able to perform basic cleaning tasks including sweeping mopping dusting and trash removal
- able to tolerate standing walking lifting up to 50 pounds and stooping for most of the shift
- basic business math accounting and analytical skills
- strong decision making skills
Job Qualifications
- high school diploma or ged
- college or university degree preferred
- 2-4 years supervisory experience in food service or retail
- profit and loss responsibility experience
- basic computer literacy
- strong leadership and communication skills
- track record of people development
Job Duties
- lead the restaurant team and establish a positive work environment
- oversee restaurant operations to ensure quality and customer satisfaction
- recruit hire and develop employees
- conduct new hire orientation and create training plans
- schedule and deploy team members effectively
- manage performance issues and resolve customer complaints
- oversee restaurant budget and financial planning
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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