Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $52,600.00 - $72,500.00
Work Schedule
Flexible
Benefits
Health Insurance
Life insurance
Dental Insurance
Vision Insurance
401(k)
401(k) matching
Paid Time Off
Flexible Schedule
employee discount
Job Description
This position is offered by an independent franchisee of Taco Bell, a well-known fast-food restaurant brand that specializes in Mexican-inspired cuisine. Unlike Taco Bell Corp. or its affiliates, this franchisee operates as an independent business entity responsible for managing its own wage and benefit programs, which may vary from location to location. Working for this franchise means you will be directly employed by the franchisee, making you an essential part of a close-knit team dedicated to delivering exceptional food and service to customers.
The role of the Taco Bell Restaurant General Manager is a pivotal leadership position that involves o... Show More
The role of the Taco Bell Restaurant General Manager is a pivotal leadership position that involves o... Show More
Job Requirements
- Must be at least 21 years old
- must pass background check criteria and drug test
- must have reliable transportation
- high school diploma or GED
- 2-4 years supervisory experience in food service or retail
- basic computer literacy
- able to lift and carry up to 50 pounds
- able to stand, walk and stoop for 80 percent of shift time
- able to clean restaurant and grounds
- basic business math and accounting skills
Job Qualifications
- High school diploma or GED
- college or university degree preferred
- 2-4 years supervisory experience in food service or retail
- profit and loss responsibility experience
- basic personal computer literacy
- strong leadership and communication skills
- proven people development track record
- positive attitude
Job Duties
- Find, hire and develop employees
- conduct new hire orientation
- develop training plans for new hires
- schedule and deploy team members effectively
- address employee performance issues
- assist in resolving customer complaints
- manage restaurant budget and financial plans
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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