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Pizza Hut

Restaurant General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $50,000.00 - $60,000.00
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Work Schedule

Flexible
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Benefits

Flexible Hours
culture of recognition
free food during shifts
Paid Time Off
employee discount
Voluntary daily pay access
Career development opportunities

Job Description

Pizza Hut is a globally recognized and beloved pizza restaurant chain known for delivering delicious food and exceptional customer service for decades. Established as a leader in the quick-service restaurant industry, Pizza Hut operates numerous locations across South Carolina, Georgia, Florida, and Alabama. Each location operates under the guidance of independent franchisees who bring a local touch to the brand's international reputation. With a focus on community, quality, and innovation, Pizza Hut strives to create a vibrant workplace where employees can grow and succeed. Known for its dynamic and inclusive culture, the establishment encourages team members to embrace their individuality... Show More

Job Requirements

  • High school diploma or equivalent
  • previous management experience in the restaurant industry
  • availability to work a 50-hour week
  • open availability including weekends and holidays
  • ability to relocate to SC, GA, FL, or AL if required
  • positive attitude and strong work ethic
  • ability to lead and motivate a team effectively

Job Qualifications

  • Proven leadership experience in restaurant management
  • strong communication and interpersonal skills
  • ability to manage a fast-paced work environment
  • knowledge of health and safety standards
  • experience with inventory and cost control
  • passion for customer service excellence
  • willingness to work flexible hours including weekends and holidays

Job Duties

  • Lead and manage daily restaurant operations
  • recruit, train, and develop team members
  • ensure compliance with health and safety regulations
  • manage inventory and control costs
  • deliver excellent customer service
  • maintain a clean and welcoming restaurant environment
  • monitor sales performance and implement strategies to achieve targets

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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