
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $14.00
Work Schedule
Flexible
Benefits
Health Insurance
Paid Time Off
Flexible Schedule
Employee Discounts
Training and Development
Job Description
La Posada Hotel is a well-established hospitality venue known for its commitment to delivering exceptional guest experiences in a welcoming and comfortable environment. With a focus on blending exceptional service with a warm, inviting atmosphere, La Posada Hotel has earned a reputation for excellence in the hotel and dining industry. Located in a vibrant area, the hotel prides itself on offering top-tier amenities and services to both leisure and business travelers alike. The restaurant within the hotel plays a critical role in guest satisfaction by offering a diverse menu featuring quality cuisine and beverages, served by a professional and attentive... Show More
Job Requirements
- High school diploma or equivalent required
- Must have Food Handlers and TABC certificates
- Previous experience in food service or hospitality preferred
- Strong communication and customer service skills
- Ability to multitask in a fast-paced environment
- Knowledge of basic food and beverage handling procedures
- Positive attitude and teamwork orientation
- Attention to detail and a professional demeanor
- Flexibility to work varying shifts including evenings and weekends
Job Qualifications
- High school diploma or equivalent
- Food Handlers certificate
- TABC certificate
- Previous experience in food service or hospitality preferred
- Strong communication and customer service skills
- Ability to multitask in a fast-paced environment
- Knowledge of basic food and beverage handling procedures
- Positive attitude and teamwork orientation
- Attention to detail and a professional demeanor
- Flexibility to work varying shifts including evenings and weekends
Job Duties
- Greet guests and guide them through the dining experience
- Take accurate orders and communicate them effectively to the kitchen
- Serve food and beverages promptly and professionally
- Respond to guest inquiries and accommodate special requests
- Ensure tables are clean, organized, and properly set
- Process payments and maintain accurate billing records
- Collaborate with the team to provide seamless service
Job Qualifications
Experience
Mid Level (3-7 years)