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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $20.00 - $22.00
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Work Schedule

Standard Hours
Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Health savings account
401(k) retirement plan
Paid vacation
paid sick days
hotel discounts
educational assistance
Paid parental leave
Life insurance
Short term disability insurance
long term disability insurance
employee perks
Hospital Indemnity insurance
critical illness insurance
accident insurance

Job Description

Sonesta International Hotels stands as the eighth largest hotel company in the United States and continues to experience rapid growth. This impressive footprint includes a diverse and well-balanced portfolio of over 1000 owned, managed, and franchised properties across eight different countries. Sonesta is renowned for its unique blend of full-service and focused hotels located in major cities and desirable travel destinations. The company's hallmark lies in delivering hospitality with a distinctly human touch, focusing on personalized service, loyalty with purpose, and crafting memorable guest experiences. Their commitment to quality and value is unwavering, which has helped establish Sonesta as a... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to stand for long periods
  • physical ability to lift up to 50 pounds
  • good communication skills
  • ability to work flexible hours including evenings and weekends
  • team player mindset
  • willingness to perform various duties as assigned

Job Qualifications

  • high school diploma or equivalent
  • previous experience in food and beverage service preferred
  • excellent communication and interpersonal skills
  • ability to work in a fast-paced environment
  • strong sense of balance and physical stamina
  • knowledge of hospitality service standards
  • ability to handle guest inquiries and complaints professionally

Job Duties

  • serve food and beverages orders with appropriate garnishments and condiments to guests
  • ensure all food items are served as soon as they are ready
  • serve all guests seated at a table together ensuring proper timing
  • respond to guest questions with informed answers
  • stand and maintain fast-paced mobility throughout the shift
  • lifting, bending, kneeling, stooping, pushing, pulling and wiping as required
  • frequently lift and carry up to 50 pounds of food, beverage, and other items
  • perform other duties and assist in other hotel areas as assigned

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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