Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $37,100.00 - $60,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
long term disability
401k plan
Tuition Assistance
discounted room rates
Career development opportunities
Job Description
Concord is a renowned hospitality company specializing in resort and hotel management, committed to delivering exceptional guest experiences through a blend of quality service and a strong organizational culture. With a portfolio that spans multiple properties, Concord prides itself on upholding its five Cornerstones: Quality, Integrity, Community, Profitability, and Fun. These foundational principles guide the company’s approach in creating an employee-centric environment that not only fosters professional growth but also supports personal development. The company emphasizes an 'Associate First' culture, where the dedication and hard work of its team members are recognized and celebrated. This commitment extends to maintaining a... Show More
Job Requirements
- High school diploma or equivalent
- Previous supervisory experience in food and beverage within a resort setting
- Strong communication skills
- Ability to lead and motivate a team
- Knowledge of food safety and sanitation standards
- Flexibility to work varied shifts including weekends and holidays
- Commitment to providing excellent customer service
Job Qualifications
- Experience as a supervisor within a full-service resort
- Knowledge of food and beverage operations
- Strong leadership and guidance skills
- Excellent communication and interpersonal skills
- Ability to train and develop associates
- Familiarity with service standards and cost management
- Experience in handling multiple food and beverage outlets
Job Duties
- Supervise the operational efforts and strategies of food and beverage outlets
- Supervise culinary, restaurant, lounge, banquet, utility and sanitation associates
- Train food and beverage associates in job performance, service, cleaning, and sanitation
- Assist with writing schedules, checking time punches, training, and evaluations
- Take immediate action on problems encountered in the outlets
- Participate in weekly staff meetings, weekly food and beverage meetings, monthly inventory
- Ensure all food served is of high quality, properly prepared according to recipe, and efficiently expedited
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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