Cafe Zupas logo

Cafe Zupas

Restaurant District Manager (Downtown)

Job Overview

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Employment Type

Full-time
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Work Schedule

Fixed Shifts
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Benefits

401k
PTO
Free Meals
competitive pay
Annual international incentive trip
Set schedule with two days off
Closed on Sundays and holidays

Job Description

Cafe Zupas is a fast-growing restaurant brand known for serving house-made and globally-inspired soups, salads, sandwiches, and desserts created daily in their next generation kitchens. Founded in 2004, Cafe Zupas has made a name for itself through its commitment to real, whole foods prepared fresh on-site, and its dedication to cultivating an exceptional team culture. With more than 85 kitchen locations across 8 states, the company continuously expands, reaching new communities and offering exciting career opportunities. Their innovative approach to food and hospitality focuses heavily on quality ingredients, in-house preparation, and mentoring team members to maintain the high standards customers... Show More

Job Requirements

  • 2-5 years of multi-unit leadership experience
  • Available to work a five-day set schedule
  • Strong leadership skills and experience mentoring a team
  • Proven track record of developing people and growing sales as a multi-unit leader
  • Enthusiastic, positive, and driven
  • Enjoys a fast-paced environment
  • Adaptable to new processes and systems

Job Qualifications

  • 2-5 years of multi-unit leadership experience
  • Strong leadership skills and experience mentoring a team
  • Proven track record of developing people and growing sales as a multi-unit leader
  • Enthusiastic, positive, and driven
  • Enjoys a fast-paced environment
  • Adaptable to new processes and systems

Job Duties

  • Work side by side your restaurant leaders in your assigned area
  • Spend 2-3 days at a time in a restaurant providing direction and feedback for leadership team
  • Support all assigned restaurant leaders in hitting targets for sales, labor, and food cost
  • Cultivate a culture of positivity and gratitude within the team
  • Build a bench of future leaders
  • Work with Talent Mentors to ensure proper staffing levels for all assigned restaurants
  • Be good to others. Be good to yourself!

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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