Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.89 - $21.74
Work Schedule
Flexible
Benefits
Tips
Team Member Recognition Program
Paid position training
flexible scheduling
Meal Discount
Paid sick time
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Employee assistance program
Flexible spending account
Pet insurance
401k plan
Emergency grant program
Career development programs
Job Description
Urban Plates is a distinguished premium fast-casual and fast-fine restaurant chain that began in 2011 in Del Mar, California. Founded by two seasoned food industry veterans who were unsatisfied with the compromises typically made when dining out, Urban Plates takes pride in its commitment to delivering craveable food that is cooked from scratch, using quality ingredients that are sustainably grown and ethically sourced. This approach ensures that every meal served is fresh, wholesome, and accessible to all, reflecting the company’s mission to change the way the world eats, one plate at a time. Over the years, the company has grown... Show More
Job Requirements
- Ability to work flexible hours including evenings, weekends, and holidays
- Must be able to stand for long periods and lift heavy objects
- Basic understanding of sanitation and hygiene standards
- Reliable and punctual with a strong work ethic
- Must be at least 18 years of age
- Ability to follow instructions and work independently
- Legal eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a dishwashing or kitchen assistant role is an advantage
- Ability to work efficiently in a fast-paced environment
- Strong attention to detail and commitment to cleanliness
- Good communication skills and ability to work well in a team
- Willingness to learn and adapt to new procedures
- Physical stamina to stand and lift items for extended periods
Job Duties
- Thoroughly wash and store all service ware, cookware, and utensils used in food preparation and service
- Maintain high standards of cleanliness and sanitation in the kitchen and dishwashing area
- Organize kitchen equipment and supplies to support food preparation and service
- Assist with cleaning duties to ensure the kitchen environment is safe and tidy
- Support team members by promptly removing dirty dishes and replenishing clean items
- Follow all health and safety regulations related to food handling and kitchen sanitation
- Participate in training and development programs as required
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: