Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
Paid Time Off
401K Investment
Referral Bonus
Associate Development Plan Opportunities
internal promotion opportunities
Medical insurance
Dental Insurance
Vision Insurance
voluntary benefits
Flexible spending account
Health savings account
Restaurant Discounts
Perks program
Job Description
Our establishment is a vibrant restaurant committed to delivering an exceptional dining experience to every guest. Known for its welcoming atmosphere and quality cuisine, our restaurant prides itself on creating a supportive work environment where teamwork and dedication are valued. We offer various employment opportunities with competitive benefits that support both personal and professional growth. Our team members are crucial to the daily operations and overall success of our restaurant, and we believe in fostering a culture of respect, encouragement, and continuous development.
We are currently seeking a hardworking and reliable Dishwasher to join our amazing team. Th... Show More
We are currently seeking a hardworking and reliable Dishwasher to join our amazing team. Th... Show More
Job Requirements
- Ability to work weekends and holidays
- physically able to lift bags, cases, and stacks weighing up to 60 lbs
- capability to stand, bend, and reach for long periods of time up to 5 hours
- must be able to work in hot, wet, humid and loud environments
- availability for varied shifts as required
- commitment to maintaining cleanliness and sanitation standards
- willingness to perform additional duties as directed
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in a kitchen or dishwashing role is beneficial but not required
- ability to work effectively in a team environment
- strong attention to detail and cleanliness
- reliable and punctual with a strong work ethic
- ability to follow directions and restaurant protocols
- physical stamina to handle repetitive tasks and lifting
- good communication skills
Job Duties
- Load, run and unload dish machine
- keep the dish machine clean and report any functional or mechanical problems immediately
- monitor dish machine water temperature to ensure sanitary wash cycle
- wash and store all tableware and kitchenware
- keep dish room clean and organized
- maintain adequate levels of clean tableware for dining room and kitchen
- bag and haul dish room trash to dumpster at designed times
- handle tableware carefully to prevent breakage and loss
- maintain adequate levels of dish detergents and cleaning supplies
- clean food preparation and production areas as required
- be available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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