Raising Cane's logo

Raising Cane's

Restaurant Crewmember - Restaurant Image

Job Overview

briefcase

Employment Type

Hourly
Part-time
clock

Compensation

Type:
Hourly
Rate:
Exact $20.00
clock

Work Schedule

Standard Hours
Flexible
Day Shifts
diamond

Benefits

Medical insurance
pharmacy benefits
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
renters insurance
ID theft protection
Gym membership
401k plan
Financial advising
Crew assistance program
Education Assistance
Pet insurance
Paid Time Off
Holiday closure
Early closure for events
Casual Work Attire
flexible scheduling
employee discount

Job Description

Raising Cane's, known for its commitment to quality and friendly service, is a fast-growing restaurant chain specializing in chicken finger meals and casual dining experiences. With a strong emphasis on community involvement, employee growth, and a fun, team-oriented environment, Raising Cane's has become a popular choice for both customers and employees looking to work in a supportive and dynamic setting. Operating across many locations, the company continues to expand its footprint, offering career opportunities in various roles within their restaurants.

The position of Restaurant Crewmember at Raising Cane's is an entry-level role that presents an exciting opportunity for individua... Show More

Job Requirements

  • Must be 16 years of age or older
  • ability to lift and carry heavy objects up to 50 pounds
  • availability to work opening, closing and mid shifts
  • dependable and punctual
  • ability to follow company policies
  • willingness to work under pressure
  • good communication skills
  • ability to multitask effectively

Job Qualifications

  • High school diploma or equivalent preferred
  • excellent verbal and written communication skills
  • ability to work in a fast-paced environment
  • team player with strong interpersonal skills
  • enthusiasm and positive attitude towards customer service
  • basic math skills for handling transactions
  • willingness to learn and grow within the company

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • clean tables, floors and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • show up to scheduled shifts on time
  • work together as a team, assisting other crewmembers in completion of tasks and assignments
  • provide all customers with quick and friendly service
  • work under pressure and at a fast pace
  • ability to multitask

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: