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Raising Cane's logo

Restaurant Crewmember - Lunch/Afternoon Shift

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $12.50
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401k with employer match
Financial advising
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
Holiday pay
flexible scheduling
employee discount

Job Description

Raising Cane's is a renowned restaurant chain specializing in chicken fingers, known for its commitment to quality food, exceptional customer service, and a vibrant, team-oriented work environment. With numerous locations across various regions, Raising Cane's continues to expand its footprint and maintain its reputation as a favorite dining destination. This expanding company fosters a culture that values hard work, fun, and personal growth, making it an attractive employer for individuals who want to be part of a dynamic and supportive team. The company's dedication to employee development is evident through its structured training programs and opportunities for career advancement. Employees... Show More

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work as a team assisting other crewmembers to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Must be 16 years of age or older
  • good communication skills
  • ability to work as part of a team
  • ability to work under pressure and maintain fast pace
  • alignment with Raising Cane's culture of working hard and having fun
  • initiative-taking attitude
  • ability to comply with company policies

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects (including above head and below waistline)
  • provide excellent verbal and written communication
  • show up to scheduled shifts on time
  • clean tables, floors and other areas of the restaurant
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • multitask effectively

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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