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Restaurant Crewmember - Late Night Shift (part-time)

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $13.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
Paid Time Off
401(k)
Education Assistance

Job Description

Raising Cane's is a well-known fast-food restaurant chain specializing in high-quality chicken finger meals. Founded with a commitment to delivering great food and exceptional customer service, Raising Cane's has grown into a beloved brand across many communities. The company prides itself on creating a fun and dynamic work environment, where team members have the opportunity to grow professionally while contributing to the organization's success. As a culturally vibrant and community-focused restaurant, Raising Cane's emphasizes a balance between working hard and having fun, fostering a supportive atmosphere that values each crewmember's individuality and contribution.

The Restaurant Crew position at Raising... Show More

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • High school diploma or equivalent preferred
  • strong communication skills
  • ability to work in a fast-paced environment
  • teamwork and collaboration skills
  • customer service experience an asset
  • willingness to learn and grow within the company
  • positive attitude and dependability

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • excellent verbal and written communication
  • ability to show up to scheduled shifts on time
  • cleaning tables, floors and other areas of the restaurant
  • taking orders from customers and processing payments efficiently
  • follow proper safety procedures when handling and/or preparing food
  • ability to multitask

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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