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Raising Cane's logo

Restaurant Crewmember

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Exact $11.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) Plan
Financial planning assistance
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
Paid holidays
Early closure for company events
Casual Work Attire
flexible scheduling
Employee Discount Program

Job Description

Raising Cane's is a renowned fast-food restaurant chain that specializes in chicken finger meals. Known for its unique focus on quality, simplicity, and excellent customer service, Raising Cane's has carved out a significant place in the competitive restaurant industry. They pride themselves on fostering a friendly, energetic, and inclusive work environment that emphasizes teamwork and employee growth. With a culture that balances hard work and fun, Raising Cane's creates a dynamic space where employees are encouraged to develop their skills and advance their careers while enjoying what they do.

This job opportunity is for Restaurant Crewmembers at Raising Cane's, p... Show More

Job Requirements

  • Must be 16 years of age or older
  • provide quick and friendly service to all customers
  • work effectively as part of a team
  • ability to work under pressure and at a fast pace
  • align with Raising Cane's culture of working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • High school diploma or equivalent preferred
  • excellent communication skills
  • ability to work in a fast-paced environment
  • strong team player attitude
  • enthusiastic and courteous demeanor
  • dependable and responsible work ethic
  • ability to follow safety procedures

Job Duties

  • Lift and carry heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects above head and below waistline
  • exhibit excellent verbal and written communication
  • show up to scheduled shifts on time
  • clean tables, floors and other restaurant areas
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling or preparing food
  • ability to multitask

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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