Raising Cane's logo

Raising Cane's

Restaurant Crewmember

Job Overview

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Employment Type

Temporary
Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k) employer match
financial advisory services
Employee assistance program
Education Assistance
Pet insurance
Paid Time Off
holiday closures
flexible scheduling
employee discount

Job Description

Raising Cane's is a well-known fast-casual restaurant chain that specializes in high-quality chicken finger meals, recognized for its strong commitment to delivering excellent customer service and a fun, energetic work environment. Founded with a focus on simplicity, Raising Cane's emphasizes a team-oriented culture where every employee, known as a Crewmember, plays a vital role in ensuring customers have an enjoyable dining experience. This company prides itself on being not just a place to work, but a place to grow and develop career opportunities within the restaurant industry. It is a brand that values hard work, authenticity, and a genuine passion... Show More

Job Requirements

  • Must be 16 years of age or older
  • Ability to show up to scheduled shifts on time
  • Provide all customers with quick and friendly service
  • Work together as a team, assisting other crewmembers in completion of tasks and assignments to ensure continuity of service
  • Work under pressure and at a fast pace
  • Align with Raising Cane's culture by balancing working hard and having fun
  • Take initiative
  • Comply with company policies

Job Qualifications

  • Excellent communication skills
  • Ability to work as part of a team
  • Positive attitude and enthusiasm
  • Hardworking and attentive
  • Responsible and dependable
  • Willingness to learn
  • Customer service experience is a plus but not required

Job Duties

  • Lift and carry, push or pull heavy objects up to 50 pounds
  • Kneel, bend, twist or stoop
  • Ascend or descend stairs
  • Reach and grasp objects (including above head and below waistline)
  • Excellent verbal and written communication
  • Ability to show up to scheduled shifts on time
  • Cleaning tables, floors and other areas of the restaurant
  • Taking orders from customers and processing payments efficiently
  • Follow proper safety procedures when handling and/or preparing food
  • Ability to multitask

Restaurants and hotels use OysterLink to hire.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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