Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Medical
pharmacy
Dental
Vision
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
401(k)
Gym membership
Education Assistance
financial planning
Pet insurance
Paid Time Off
flexible scheduling
employee discount
Crewmember Assistance Program
Job Description
Raising Cane's is a dynamic and rapidly expanding fast-food restaurant chain renowned for its chicken fingers and exceptional customer service. Established with a strong commitment to quality food and a fun work environment, Raising Cane's has grown to become a beloved brand across the United States and beyond. Known for its focused menu, the restaurant prides itself on delivering freshly prepared meals and fostering a workplace where employees can thrive and grow. As a restaurant chain dedicated to both great food and strong community ties, Raising Cane's emphasizes teamwork, professionalism, and a lively, welcoming atmosphere for customers and employees alike.Show More
Job Requirements
- Must be 16 years of age or older
- ability to lift and carry heavy objects up to 50 pounds
- ability to kneel, bend, twist or stoop
- ability to ascend or descend stairs
- excellent verbal and written communication skills
- punctuality and reliability for scheduled shifts
- ability to work under pressure and at a fast pace
- willingness to follow company policies
- take initiative and demonstrate a hard-working attitude
- alignment with Raising Cane's culture of working hard and having fun
Job Qualifications
- No previous restaurant experience required
- strong communication skills
- ability to work in a fast-paced environment
- team player
- responsible and dependable
- enthusiastic and attentive
- customer service experience preferred but not mandatory
- basic math skills for processing payments
Job Duties
- Lift and carry, push or pull heavy objects up to 50 pounds
- kneel, bend, twist or stoop
- ascend or descend stairs
- reach and grasp objects (including above head and below waistline)
- provide quick and friendly customer service
- take orders and process payments efficiently
- clean tables, floors and other areas of the restaurant
- follow proper safety procedures when handling and/or preparing food
- multitask effectively
- work collaboratively as a team member
- comply with company policies
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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