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Restaurant Crewmember

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $13.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short term disability
hospital indemnity
legal insurance
auto insurance
Renter's insurance
ID theft protection
Gym membership
401(k)
Financial advising
Education Assistance
Pet insurance
Paid Time Off
employee discount

Job Description

Raising Cane's is a well-known restaurant chain specializing in quality chicken finger meals and providing an enjoyable dining experience. As a brand, Raising Cane's has built a reputation for great food, exceptional customer service, and a fun working environment. The company is committed to creating a workplace culture that encourages hard work, team collaboration, and personal growth, making it a preferred job destination for many service-oriented individuals. They offer competitive pay starting at $12 per hour and comprehensive benefits that cater to the holistic needs of their crew members. Employment at Raising Cane’s is immediate with positions available for all... Show More

Job Requirements

  • Must be 16 years of age or older
  • provide all customers with quick and friendly service
  • work together as a team assisting other crewmembers in completion of tasks and assignments
  • work under pressure and at a fast pace
  • align with Raising Cane's culture by balancing working hard and having fun
  • take initiative
  • comply with company policies

Job Qualifications

  • Must be 16 years of age or older
  • excellent verbal and written communication skills
  • ability to work under pressure and at a fast pace
  • ability to show up to scheduled shifts on time
  • ability to multitask
  • excellent customer service skills
  • ability to work effectively as part of a team

Job Duties

  • Lift and carry heavy objects up to 50 pounds
  • kneel, bend, twist or stoop
  • ascend or descend stairs
  • reach and grasp objects including above head and below waistline
  • clean tables, floors and other restaurant areas
  • take orders from customers and process payments efficiently
  • follow proper safety procedures when handling and preparing food
  • show up to scheduled shifts on time
  • multitask effectively

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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