Buehler's Fresh Foods logo

Buehler's Fresh Foods

Restaurant Cook - Part-Time

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $18.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
training programs
Flexible Schedule

Job Description

Buehler's Fresh Foods is an employee-owned grocery store chain with 13 locations in northeast Ohio, known for its commitment to quality and customer care. The company focuses on "Putting People First," a philosophy that emphasizes the importance of their customers and employees alike. Buehler's Fresh Foods enjoys a reputation for offering fresh, high-quality food products and outstanding customer service. As a community-focused grocer, Buehler's values its loyal customers who frequent their stores for breakfast, lunch, and dinner, and strives every day to make each meal experience wonderful. This dedication is part of the company strategy to become the Best in... Show More

Job Requirements

  • Attained at least 18 years of age or if age 16-17 cannot operate any equipment such as slicer buffalo chopper etc
  • Able to meet the requirements to occasionally stand reach lift bend kneel stoop climb push and pull items weighing 50 pounds and occasionally 80 pounds
  • Manual dexterity auditory and visual skills and the ability to follow written and oral instructions and procedures and can do simple math problems
  • Able to work within our deli kitchen environment that includes equipment such as an oven stove dishwasher slicer coffee machine steamer mixer and chefs knives so frequently you will be exposed to heat steam fire and noise
  • Reasonable accommodations may be made to enable individual with disability to perform the essential functions

Job Qualifications

  • Line cook experience preferred but not required
  • Ability to work in a fast paced kitchen environment
  • Strong attention to detail and ability to multitask
  • Good manual dexterity auditory and visual skills
  • Ability to follow written and oral instructions and procedures
  • Basic math skills
  • Friendly and customer focused attitude

Job Duties

  • Operate the grill fryers and related equipment
  • Set-up organize and prepare food using established production procedures and systems
  • Comply with sanitation health and personal hygiene standards and housekeeping to keep the work area clean
  • Observe proper food handling techniques
  • Store food properly and safely mark the date and item
  • Assist foodservice team with any food preparation that needs completed

Job Qualifications

Experience

No experience required

Job Location