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Huddle House

Restaurant Cook

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $19.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Health Insurance
Paid Time Off
employee discount
flexible schedule
Career growth opportunities

Job Description

Huddle House is a cherished and distinctive member of the communities it serves, known for fostering genuine connections between its team members and customers, which sets it apart from typical chain restaurants. Established as a welcoming dining establishment, Huddle House prides itself on being "YOUR HOUSE. YOUR KITCHEN.", offering a warm and inviting atmosphere where guests are truly treated as the boss. The company’s purpose centers on bringing friends and families together over delicious food served from the heart. This philosophy is evident in every aspect of the dining experience, from freshly prepared meals tailored to customers’ preferences to the... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Some previous restaurant experience preferred
  • Ability to communicate effectively with all restaurant staff
  • Ability to adhere to uniform and punctuality standards
  • Basic knowledge of food safety and handling
  • Ability to work in a fast-paced environment
  • Strong teamwork skills
  • Can do attitude

Job Qualifications

  • Ability to communicate effectively with all restaurant staff
  • Some previous restaurant experience preferred
  • Can do attitude and willingness to be at your during your shift

Job Duties

  • Report to work on time in a clean and complete proper uniform
  • Greet all customers with a smile and a verbal greeting
  • Prepare food in a timely manner once the order is placed
  • Complete the position checklist while stocking and preparing the unit for the next shift
  • Bring all items of concern to the attention of the manager immediately, especially safety concerns and customer service complaints
  • Know the menu, the daily features when applicable and be sure they are cooked and presented correctly
  • Know and follow the Huddle House steps of service with each and every guest to maximize shift sales
  • Practice all rules for safety food handling cash security and all other restaurant policies
  • Perform all prepping and cleaning duties as detailed or assigned by supervisor
  • Make a difference in food cost by controlling waste and portion control

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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