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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

Flexible work schedule
Employee Discounts
Career advancement opportunities
Supportive team environment
Training and Development

Job Description

Chuy's - Selma is a vibrant and popular restaurant located in Selma, Texas, known for its authentic Tex-Mex cuisine and lively atmosphere. As part of a larger chain celebrated for its commitment to quality food and exceptional customer service, Chuy's - Selma maintains a strong reputation within the local community for delivering delicious meals made from fresh ingredients. The establishment thrives on creating an enjoyable dining experience for guests through its welcoming environment and attentive staff. Chuy's pride itself on fostering a supportive workplace culture that encourages growth, teamwork, and dedication among its employees, making it a sought-after employer in... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Prior experience in cooking or related kitchen roles beneficial
  • Food Handlers certification or willingness to obtain
  • Ability to work full time or part time
  • Strong work ethic
  • Willingness to follow health and safety procedures
  • Ability to work in a fast-paced environment

Job Qualifications

  • Previous cook, line cook, prep cook, sous chef or back of house experience preferred
  • High school diploma or equivalent preferred but not required
  • Food Handlers certification or willingness to obtain
  • Strong work ethic and willingness to learn
  • Ability to follow recipes and maintain food quality standards

Job Duties

  • Prepare food items according to the menu
  • Follow recipes and special dietary or nutritional restrictions
  • Determine and manage food and supplies needed for kitchen operations
  • Maintain proper health procedures in food preparation
  • Ensure standards of appearance, cleanliness, hygiene, and health are met or exceeded
  • Meet quantity and deadline requirements for food preparation
  • Collaborate with kitchen staff to ensure efficient service

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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