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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.50 - $13.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
flexible scheduling
Retirement Plan
Job Description
Taco Bell - Rowlett, located in Rowlett, TX, is a vibrant fast-food restaurant chain known for its Mexican-inspired menu offerings. Franchisees like Taco Bell - Rowlett emphasize delivering quick, affordable meals that satisfy diverse taste preferences and dietary needs. The establishment operates both full-time and part-time positions, reflecting its commitment to providing flexible employment opportunities within the foodservice industry. Taco Bell is recognized for its innovative menu items, customer-centric service, and its prominent position in the fast-casual dining sector nationally.
The Restaurant Cook role at Taco Bell - Rowlett is an integral back-of-house position focused on food preparation tha... Show More
The Restaurant Cook role at Taco Bell - Rowlett is an integral back-of-house position focused on food preparation tha... Show More
Job Requirements
- high school diploma or equivalent preferred
- previous experience in a cooking role preferred
- food handlers certification or willingness to obtain
- ability to stand for extended periods
- ability to work flexible hours including nights weekends and holidays
- strong attention to detail
- good physical stamina
Job Qualifications
- high school diploma or equivalent preferred but not mandatory
- previous cook line cook prep cook sous chef or other back of house experience beneficial
- food handlers certification or willingness to obtain
- strong work ethic and willingness to learn
- ability to follow recipes and food safety guidelines
- good communication and teamwork skills
Job Duties
- prepare food items according to the menu recipes and special dietary or nutritional restrictions
- determine food and supplies needed to keep the kitchen running and stocked during service
- ensure proper health and safety procedures are followed in food preparation areas
- maintain or exceed standards of appearance cleanliness hygiene and health
- assist in maintaining kitchen equipment cleanliness and proper function
- collaborate with team members to achieve efficient kitchen operation
- monitor food quality and portion control during service
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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