urbanplates

Restaurant - Chef / Executive Kitchen Manager (For Future Opening)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $72,000.00 - $76,000.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
supplemental insurance options
Monthly Cell Phone Allowance
Paid Time Off
401(k) Plan

Job Description

Urban Plates is a vibrant and innovative restaurant company dedicated to changing the way the world eats by delivering delicious, made-from-scratch meals using high-quality ingredients. As a pioneering brand in the fast-casual dining space, Urban Plates is committed to providing an exceptional dining experience that combines the authenticity of real food with modern convenience. With locations primarily in California and plans for expansion into other U.S. markets, the company has carved out a niche by focusing on freshness, transparency, and sustainability. The team at Urban Plates takes pride in creating a work environment where employees can thrive personally and professionally.... Show More

Job Requirements

  • Valid driver’s license with acceptable driving record
  • Meet minimum auto insurance requirements
  • Experience in a fast-casual restaurant environment
  • Ability to work flexible hours
  • Strong attention to detail
  • Excellent organizational skills
  • Ability to work under pressure

Job Qualifications

  • Proven experience as a chef or executive kitchen manager
  • Culinary degree or relevant certification preferred
  • Strong leadership and communication skills
  • Familiarity with kitchen equipment and culinary technology
  • Ability to train and develop team members
  • Knowledge of food safety regulations

Job Duties

  • Oversee kitchen operations and food preparation processes
  • Lead and mentor kitchen staff and future culinary leaders
  • Ensure food quality, consistency, and guest satisfaction
  • Implement and maintain kitchen safety and sanitation standards
  • Manage inventory and supply orders
  • Coordinate seasonal menu changes and updates
  • Participate in employee training programs

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.