urbanplates

Restaurant Cashiers, Bussers, Food Runners

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $17.00 - $18.00
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Work Schedule

Flexible
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Benefits

Meal Discount
Tips
flexible scheduling
Career Development
Medical insurance
Dental Insurance
Vision Insurance
supplemental health insurance
Life insurance
Disability insurance

Job Description

Urban Plates is a vibrant and rapidly growing restaurant committed to transforming the way the world eats by providing craveable, wholesome, and clean food that is accessible to everyone. This company prides itself on creating a welcoming atmosphere for both guests and team members alike, and it champions a positive, inclusive culture where every employee can thrive. Urban Plates blends the best qualities of a fast-casual dining experience with a focus on ingredient quality, culinary craftsmanship, and exceptional customer service. The company is best known for making fresh from scratch meals with high-quality ingredients, ensuring guests enjoy nutritious and delicious... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible schedules including weekends and holidays
  • previous experience in customer service preferred but not required
  • must be able to maintain a clean and professional appearance
  • ability to work in a fast-paced team environment
  • strong communication skills
  • willingness to learn and grow within the company

Job Qualifications

  • excellent guest service and interpersonal skills
  • excellent communication skills
  • high energy with ability to work in a high-volume environment
  • professional and presentable appearance
  • ability to connect with guests and create positive experiences
  • commitment to upholding company values and team promises

Job Duties

  • deliver superior guest service
  • process transactions for payment
  • maintain cleanliness and sanitation of front-of-house areas including dining areas, patios, and restrooms
  • suggest beverages and pastries to guests
  • guide guests through the service line and dining areas
  • work collaboratively with team members to ensure smooth operations
  • adhere to company core values and service standards

Job Qualifications

Experience

No experience required

Job Location