SSP Group

Restaurant Cashier

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
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Benefits

Paid Time Off
Immediate Hiring
Great Advancement Opportunities
Full-time shifts available
Part-time shifts available
competitive pay
inclusive work environment

Job Description

SSP America is a leading operator of food and beverage concessions in airports across the United States. We specialize in bringing cool, authentic restaurants that represent the unique local flavor and sense of place directly to airport terminals, ensuring travelers have an exceptional dining experience no matter where their journey takes them. Our commitment to quality and service excellence has made us a preferred employer in the industry, providing a positive and inclusive work environment that fosters growth and career advancement.

We are currently seeking enthusiastic and customer-focused Cashiers to join our dynamic team. This role is vital t... Show More

Job Requirements

  • Six months experience working in retail or food service environment
  • High school diploma preferred
  • Verbal and written communication skills
  • Ability to read, speak, and understand English
  • Experience in customer service problem solving
  • Basic mathematical skills to operate a cash register and handle money
  • Food handler's permit as required by law
  • Brand certification as required by law
  • Ability to remember, recite, and promote menu items
  • Ability to operate keyboard and POS procedures
  • Ability to stand and work in confined spaces for long periods of time

Job Qualifications

  • High school diploma preferred
  • Six months experience working in retail or food service environment
  • Verbal and written communication skills
  • Ability to read, speak, and understand English
  • Experience in customer service problem solving
  • Basic mathematical skills to operate a cash register and handle money
  • Ability to remember and promote menu items
  • Ability to operate keyboard and POS procedures

Job Duties

  • Process orders and enter them accurately into the POS system
  • Receive payment from the customer and process change
  • Serve cold, frozen, and hot drinks as well as a wide variety of food items to guests
  • Transfer supplies and equipment between storage and work areas
  • Ensure that the work area is clean throughout the day
  • Clean equipment and utensils, remove trash, sweep and mop work area, dust and clean
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location