MOD Super Fast Pizza, LLC logo

Restaurant Captain - Shift Supervisor

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid sick time
Paid vacation
Free pizza
Pet insurance
discounted gym membership
Free counseling sessions
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement

Job Description

MOD Restaurants is a dynamic and socially conscious pizza restaurant brand that prides itself on not just serving delicious, personalized pizzas but also contributing to a more inclusive and equitable world. Founded with a mission to be a force for good, MOD Restaurants integrates its core values into every aspect of its operations, from the way it treats employees to the way it serves its communities. MOD Restaurants is recognized for fostering a positive workplace culture that promotes growth, mentorship, and opportunity. With a commitment to diversity and inclusion, the company encourages a collaborative environment where everyone has a seat... Show More

Job Requirements

  • Minimum of 1 year of customer service or restaurant leadership
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Qualifications

  • Minimum of 1 year of customer service or restaurant leadership
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Duties

  • Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
  • Help create a MOD vibe that our customers expect
  • Coach shift supervisors to keep the energy high and create a positive vibe on the shift
  • Demonstrate, train and coach squad in all methods for accomplishing store tasks
  • Demonstrate knowledge of all operational standards and resources
  • Partner with general manager to engage the board community of our restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location