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MOD Pizza

Restaurant Captain - Shift Supervisor

Job Overview

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Employment Type

Hourly
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Compensation

Type:
Hourly
Rate:
Exact $15.00
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Work Schedule

Flexible
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Benefits

Paid sick time
Paid vacation
Free Meals
Pet insurance
discounted gym membership
Free counseling sessions
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement

Job Description

MOD Restaurants is a dynamic and socially conscious pizza restaurant chain dedicated to making delicious pizzas that contribute towards building a more inclusive and positive world. Operating with core values centered on doing the right thing and placing people at the heart of every decision, MOD Restaurants strives to be more than just a place to eat — it is a platform where every pizza serves as a symbol of possibility and community. The restaurant embraces diversity, inclusivity, and sustainability, promising a welcoming environment for employees and guests alike. MOD Restaurants is committed to fostering a supportive culture where employees... Show More

Job Requirements

  • Minimum of 1 year of customer service or restaurant leadership experience
  • Ability to lead, coach, train, and motivate front line employees successfully
  • Strong strategic thinking and tactical execution skills
  • Ability to remain calm and focused in fast-paced restaurant environment
  • Must be at least 18 years old

Job Qualifications

  • Minimum of 1 year of customer service or restaurant leadership
  • Experience successfully leading, coaching, training, and motivating front line employees
  • Ability to think strategically and act tactically
  • Ability to stay calm and focused in busy restaurant operations
  • Must be at least 18 years old

Job Duties

  • Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
  • Help create a MOD vibe that our customers expect
  • Coach Shift Supervisors to keep the energy high and create a positive vibe on the shift
  • Demonstrate, train and coach Squad in all methods for accomplishing store tasks
  • Demonstrate knowledge of all Operational Standards and resources
  • Partner with General Manager to engage the board community of our restaurant

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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