
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Paid sick time
Paid vacation
Free pizza
Free salad
Free beverages
Pet insurance
discounted gym membership
Free counseling sessions
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Job Description
MOD Restaurants is a dynamic pizza restaurant chain committed to serving delicious, personalized pizzas while fostering a positive impact on the community and environment. Founded with a mission beyond food, MOD believes that businesses can be a force for good, striving to create a workplace culture rooted in inclusion, respect, and employee empowerment. As a socially responsible company, MOD focuses on making pizzas that not only delight customers but also champion values that promote fairness and opportunity for all. With multiple locations, including the Parkland, FL branch, MOD Restaurants emphasize sustainability and inclusion in every aspect of their operations. <... Show More
Job Requirements
- Minimum of 1 year of customer service or restaurant leadership
- Experience successfully leading, coaching, training, and motivating front line employees
- Ability to think strategically and act tactically
- Ability to stay calm and focused in busy restaurant operations
- Must be at least 18 years old
Job Qualifications
- Minimum of 1 year of customer service or restaurant leadership
- Experience successfully leading, coaching, training, and motivating front line employees
- Ability to think strategically and act tactically
- Ability to stay calm and focused in busy restaurant operations
- Must be at least 18 years old
Job Duties
- Be an example of MOD values and behaviors and exemplify a service mindset through effective leadership
- Help create a MOD vibe that our customers expect
- Coach Shift Supervisors to keep the energy high and create a positive vibe on the shift
- Demonstrate, train and coach Squad in all methods for accomplishing store tasks
- Demonstrate knowledge of all Operational Standards and resources
- Partner with General Manager to engage the board community of our restaurant
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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