
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Paid training
flexible scheduling
weekly pay
Career advancement opportunities
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employee assistance program
Life insurance
Verizon wireless discount
Job Description
The Old Spaghetti Factory is a well-established, family-owned restaurant chain that has been proudly serving delicious Italian cuisine since 1969. With a commitment to excellent service and a friendly atmosphere, the company has grown to operate 42 locations across 12 states, spanning from Honolulu to Louisville. The Old Spaghetti Factory emphasizes positivity, teamwork, and creating a genuine sense of belonging for all its team members. This dedication to a supportive work environment is a hallmark of the company and reflects in the quality of service and experience offered to its guests. The Old Spaghetti Factory is recognized not only for... Show More
Job Requirements
- high school diploma or equivalent preferred
- previous restaurant or food service experience is a plus
- ability to work in a fast-paced environment
- good physical stamina
- flexible availability
- ability to follow directions and work as part of a team
Job Qualifications
- strong work ethic and attention to detail
- positive, friendly and approachable demeanor
- ability to work collaboratively as part of a team
- effective communication skills with team and guests
- flexibility to work evenings, weekends, and holidays
- able to stand, walk, bend, reach and stoop throughout shift
- able to lift 40lbs
Job Duties
- Ensure tables are cleared of dishes, utensils and trash
- wipe down tables and seating and reset efficiently and promptly
- maintain a clean and well-stocked supply of utensils, napkins, condiments, and other necessary items
- adhere to safety and sanitation regulations to ensure a safe working environment for both staff and guests
- assist team members as needed to provide excellent customer service
- communicate effectively with team and guests to ensure smooth restaurant operations
- follow all company policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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