Outback Steakhouse

Restaurant Busser

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $7.00
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k plan
Tips

Job Description

Outback Steakhouse is a well-established restaurant chain known for its vibrant atmosphere, Australian-themed menu, and commitment to delivering excellent dining experiences. As part of Bloomin Brands, a global restaurant company, Outback Steakhouse has built a reputation on quality food, friendly service, and a welcoming environment. The company prioritizes a work culture where employees, affectionately called Outbackers, are encouraged to express their bold personalities while contributing to a fun and supportive workplace. They are dedicated to ensuring that each team member feels valued and empowered, aiming to create an environment where employees not only work but thrive and grow professionally.
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Job Requirements

  • high school diploma or equivalent
  • ability to work flexible shifts including evenings and weekends
  • physical stamina to stand and walk for extended periods
  • ability to handle cleaning duties
  • must be at least 18 years old

Job Qualifications

  • ability to work in a fast-paced environment
  • strong team player
  • excellent communication skills
  • high school diploma or equivalent preferred
  • previous experience in a restaurant setting is a plus

Job Duties

  • uphold our standards for cleanliness and prompt service
  • pre-bus tables and maintain floor and table sanitation
  • assist throughout the restaurant as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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