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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $9.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Medical insurance
Dental Insurance
Vision Insurance
401k
Inclusive culture
opportunities for growth
Job Description
Outback Steakhouse is a well-known casual dining restaurant chain celebrated for its bold flavors and warm, welcoming atmosphere. As part of the Bloomin' Brands family, Outback Steakhouse emphasizes a vibrant and inclusive culture where employees can thrive both personally and professionally. With a strong commitment to providing an exceptional dining experience, Outback Steakhouse offers delicious, high-quality meals combined with friendly, attentive service. The restaurant attracts guests seeking a relaxed yet lively dining environment, making it a beloved destination for families, friends, and individuals alike.
The role of Restaurant Busser at Outback Steakhouse is an integral part of the dining roo... Show More
The role of Restaurant Busser at Outback Steakhouse is an integral part of the dining roo... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in a fast-paced restaurant environment is an asset
- ability to stand and walk for extended periods
- capability to carry trays and clear tables efficiently
- willingness to work evenings, weekends, and holidays
- strong interpersonal skills
- ability to follow health and safety guidelines
Job Qualifications
- A positive, team-oriented attitude
- ability to work efficiently in a high-volume restaurant environment
- strong communication skills to coordinate effectively with servers and hosts
- availability to work flexible shifts, including nights and weekends
- commitment to maintaining strict sanitation and cleanliness standards
Job Duties
- Maintain a clean dining area by promptly bussing and resetting tables for new guests
- practice pre-bussing by removing unnecessary dishes and debris throughout the meal
- monitor floor cleanliness and ensure all guest touchpoints are sanitized
- support the front-of-house team by assisting with various tasks as needed to ensure smooth service
- contribute to a memorable guest experience by being attentive, friendly, and helpful
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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